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The fall season is officially upon those of us in Minnesota. I woke up this morning to a brisk 50 degree day. I love all that this time of year brings. Cozy sweaters, delicious soups, a chilly breeze, beautiful colors and warm coffee. I wish I could wrap up all that goodness and spread it out a bit over the entire year. Such as fall is, I must soak it all up while I can as the season is short-lived.
The machine naturally guides you through selecting the type of coffee you want to make. Select the size, select the type of brew and create your preferred coffee. The brand calls this the Auto-iQ One-Touch Intelligence with Thermal Flavor Extraction Technology. I just call it delicious and easy coffee making. If you want to learn more about some of the details of the machine check out the company online.
Ingredients
Instructions
for full instruction please see : themamareport.com
The machine naturally guides you through selecting the type of coffee you want to make. Select the size, select the type of brew and create your preferred coffee. The brand calls this the Auto-iQ One-Touch Intelligence with Thermal Flavor Extraction Technology. I just call it delicious and easy coffee making. If you want to learn more about some of the details of the machine check out the company online.
Ingredients
- pecan-flavored coffee
- ground cinnamon
- whipped cream
- ground pecans
- maple syrup
Instructions
- Brew amount of pecan-flavored coffee as is desired. Let coffee cool, a bit before assembling drink. While coffee is cooling, warm maple syrup. {1 TBSP for a small serving or up to 3 TBSP for a pot} Once coffee is warm, but no longer hot,
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for full instruction please see : themamareport.com
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