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And, by lifesaver, I mean this cake is an absolute necessity on the keto diet. Not every dessert that is labeled keto actually taste good, but I’m sure if you will give this one a try , it will quickly become a favorite.
Ingredients:
Cake:
Frosting:
This recipe makes an 8×8 cake pan.
for full recipes please see : chaoticcountryfarm.com
Ingredients:
Cake:
- 1/4 C + 1/8 C Almond Flour
- 1/4 C + 1/8 C Coconut Flour
- 1/3 C Pyure Sweetner
- 1/3 C Cocoa Powder
- 1/2 tsp Baking Soda
- 1 tsp Baking Powder
- 1/4 tsp Salt
- 1/3 C Coconut Oil
- 1 tsp Vanilla
- 2 Eggs
- 2/3 C Water
Frosting:
- 3/4 C (1 & 1/2 sticks) Butter
- 1 C Sugar Free Chocolate Chips
- 2 tsp Vanilla
- 1/8 C Pyure
This recipe makes an 8×8 cake pan.
- For the cake, start by mixing all the dry ingredients.
- In a separate bowl, mix your wet ingredients.
for full recipes please see : chaoticcountryfarm.com
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