Instant Pot Cilantro Lime Chicken

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Having easy weeknight meals is essential at my house because we are incredibly busy. Using the Instant Pot for dinner is a life saver. This Instant Pot Cilantro Lime Chicken takes only 15 minutes in the Instant Pot, and is ready to serve! Use the shredded chicken in tacos, burritos, wraps, rice bowls, salads, or even all by itself! Your family will love it, and you will love the minimal cleanup and effort.


Ingredients

  • 24 ounces salsa, whatever type you like
  • 1 package reduced sodium taco seasoning
  • 1 lime juiced and zested
  • 1/4 cup water or stock
  • 1 can reduced sodium black beans, rinsed and drained
  • 1 jalapeno, seeded and diced
  • 2 lbs boneless skinless chicken breasts
  • handful fresh cilantro, chopped
  • Options for serving and garnish
  • cooked white rice, serve chicken on top
  • flour tortillas, serve like tacos
  • corn tortillas, serve like tacos
  • cooked quinoa, place chicken on top
  • limes, squeezed
  • colby jack cheese, shredded


Instructions

  1. Using at least a 6qt instant pot, add all ingredients for the chicken into the pot, except the cilantro. Close the lid, seal the pressure valve, then set on manual/high for 15 minutes.
  2. Once the time is up, allow the pressure to naturally release for 10 minutes (don't touch it), then manually release the rest of the pressure (by flipping the valve). Remove lid.
  3. ....................


for full instruction please see : domesticsuperhero.com

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