Garlic Knot Pizza Casserole

Please See Other Recipes

So a few nights ago I asked the husband what his last meal would be if he were on death row. You know, random and completely out of the blue, like most of my conversations.
He should be used to these kinds of questions.  They randomly pop into my head and spew out like vomit whether or not the situation is right.  So when he looked at me like I was an alien, I shouldn't have been surprised.
"I don't know Ally, why are you asking me this?"
Just answer the question.  I wanted an answer.  So then, naturally, I started answering for him. Steak and potatoes?  Lasagna?  Fettuccine Alfredo?  Shrimp?  I was shouting out all his favorites.  We never did determine what he'd choose.

Ingredients

• 1 tube Grands Buttermilk biscuits
• 1 stick of unsalted butter
• 1/2 c. shredded Parmesan cheese
• 1 t. garlic powder
• 1 t. onion powder
• 1 t. Italian seasoning
• 1 jar of spaghetti sauce
• 2 c. mozzarella sauce
• 1 lb. cooked sausage
• pepperoni slices
• other favorite pizza toppings

Instructions

1. Preheat the oven to 375 degrees.
2.  Grease a 9x13 pan.
3.  In a microwaveable bowl melt the butter and stir in the seasonings and Parmesan cheese. Open the biscuits and cut each biscuit into six pieces each. Drop them in the bowl and toss to coat in the butter mixture. Layer the coated biscuits on the bottom of the pan.
4. ..........................
5. ......................................

for full instruction please see : www.sweetandsavoryfood.com

Tweet