BACON CHEESEBURGER SLOPPY JOES

Please See Other Recipes

The sandwiches are crispy, cheesy and the ketchup and mustard mixture perfectly mimicks the flavors of your favorite bacon cheeseburger. With the gravy and cheese mixture even the ground beef crumbles will be so delicious and sloppy you’ll forget all about that takeout bacon cheeseburger!

INGREDIENTS

• 1 pound lean ground beef
• 6 slices bacon
• 1 small yellow onion diced
• 3 tablespoons ketchup
• 1 teaspoon mustard
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon Kosher salt
• 1/2 teaspoon fresh ground black pepper
• 1 tablespoon cornstarch
• 1/2 cup beef broth
• 6 ounces cheddar cheese chopped
• 6 brioche hamburger buns

INSTRUCTIONS

1. Note: click on times in the instructions to start a kitchen timer while cooking.
2. Add the ground beef to a large cast iron skillet (this browns very well) and brown until a deep brown crust appears before breaking the beef apart.
3. Stir the ground beef and brown until a deep crust appears on about 50 or so percent of the beef.
4. Remove the beef, drain the fat and add the bacon to the pan.
5. Cook the bacon until crisp, then remove to cool and crumble.
6. ..........................

for full recipes please see : dinnerthendessert.com

Tweet