ULTIMATE VEGAN BUFFALO CAULIFLOWER SANDWICH

ULTIMATE VEGAN BUFFALO CAULIFLOWER SANDWICH
Dripping in flavor, crunch and spice, this is the Ultimate Vegan Buffalo Cauliflower Sandwich! Instructions for both baked and fried versions included.
If you have been around TSV for a while, then you know buffalo sauce is a favorite around here. So far we have made Roasted Cauliflower Buffalo Pizza, Roasted Cauliflower Buffalo Quesadillas, Buffalo Cauliflower Tacos, Beer Battered Cauliflower Buffalo Wings.
In all of my past buffalo cauliflower recipes we have cut it up into florets. But today, we’re making cauliflower steaks. Oh ya, we’re getting crazy.

Once your steaks are ready, serve these with your favorite sandwich toppings – I opted for lettuce, tomato, onion, avocado and of course…vegan ranch. Because what is a buffalo sandwich without ranch?

Please See Other Recipes

• CILANTRO-LIME SALMON BURGERS WITH AVOCADO MAYO
• Avocado Cream Cheese Stuffed Burgers (4 net carbs)
• VEGETARIAN MUSHROOM BURGER

Ingredients

• 1 head cauliflower* cut in 1/2 inch steaks
• 1 cup buffalo sauce separated
• 1.5 tsp garlic powder separated
• 1 tsp chili powder
• 2 tbsp olive oil
• 1 tbsp flax meal
• 3 tbsp water
• 3/4 cup flour
• 3/4 cup sparkling water
• oil for frying
• 4 ciabatta rolls
• Optional Toppings lettuce, tomato, onion, avocado, vegan ranch

Instructions

1. Preheat oven to 425 degrees and line a baking sheet with parchment paper.
2. Prepare cauliflower by destemming and cutting it into 1/2 inch steaks (from top to bottom).
3. Combine 1/2 cup buffalo sauce, 1 tsp garlic powder, chili powder and olive oil in a bowl. 
4. Dip each steak in the sauce and allow excess to drip off. Place on the baking sheet and cook in the oven for 10 minutes. Remove from the oven and flip the steaks. Baste with leftover sauce and cook in the oven for an additional 10 minutes. Remove from the oven and allow to cool while you prepare the batter.
5. .......................

for full recipes please see : www.thissavoryvegan.com

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