Oreo Cupcakes

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If your New Years Resolution was to eat healthier, these Oreo Cupcakes will not help with that.

I am pleased to introduce you to the very best Oreo cupcakes that are the perfect dessert for any get together or an extra treat for those that love Oreos!

Oh, they are SO good.  What makes them extra good is the “frosting.”  It is less like frosting and more like a fluffy cheesecake that tastes just like Oreos.  I don’t know about you but Oreos as a kid was the one cookie that you could not leave the package out of the cupboard because if you did it was very likely that I’d be covered in Oreo crumbs and the package would be empty.  Who can resist though?  Chocolate and cream made into a sandwich cookie!  It’s like heaven in every bite.

Ingredients

• For the cupcakes
• 1 box triple chocolate cake mix
• 1 cup vegetable oil
• 1 box unprepared chocolate pudding
• 1 cup sour cream
• 4 eggs
• 1/2 cup water
• cup semi-sweet chocolate chips
• 6 Oreos finely crumbled
• For frosting
• 1 package cream cheese
• 4 cup powdered sugar
• 1 tbsp vanilla
• 1 container Cool Whip

Instructions

1. Preheat oven to 350 degrees
2. Mix together the cake mix, oil, unprepared pudding, sour cream, eggs, and water. Then add in chocolate chips and finely chopped Oreos.
3. Bake in cupcake liners for about 18 mins.
4. While the cupcakes cool, make the frosting.
5. Beat the cream cheese and vanilla together until smooth and fluffy. Slowly add in the sugar while continuing to mix the cream cheese mixture.
6. ................................

for full recipes please see : thenymelrosefamily.com

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