Easy Chocolate Lasagna – No Bake Dessert

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I love collecting amazing, sure-to-please recipes do you? This is one of them that is easy to make and everyone raves about!

THere are a few Chocolate Lasagna recipes out there – but mine has an extra chocolatey, yummy twist! It has chocolate liqueur in it!

You can omit the liqueur if you want!

This dessert is perfect for potlucks and special events – everyone loves chocolate and the combination of whipped center and crunchy bottom!

Our youngest son has declared this his favorite ‘birthday cake’!

Recipe Ingredients:

• 1 package regular Oreo cookies (not the Double Stuff kind) – about 36 cookies
• 5 Tablespoon butter, melted
• 8 ounce package cream cheese, softened
• 1/4 cup granulated sugar
• 2 Tablespoons cold milk
• 4 tbsp chocolate liqueur such as Godiva Chocolate Liqueur or Bailey’s
• 12 ounce tub Cool Whip, divided
• 2 of 3.9 ounce packages Chocolate Instant Pudding
• 3 1/4 cups cold milk
• 1 1/2 cups mini chocolate chips

Instructions:

1. Crush 36 Oreo cookies. I use my food processor, but you could also place them in a large ziplock bag and crush them with a rolling pin or meat tenderizer mallet. Crush until the Oreos have turned into fine crumbs.
2. Add the Oreo crumbs to a large bowl. Stir in melted butter. Use a fork to mix the butter into the cookie crumbs. Transfer the mixture into a 9 x 13 inch baking dish, pressing the crumbs into the bottom of the dish. Place the baking dish into the refrigerator and work on the additional layers.
3. ...............................

for full recipes please see : www.settingforfour.com

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