Chocolate Baileys Poke Cake

Please See Other Recipes

Chocolate Baileys Poke Cake is what dessert dreams are made of! Honestly, hands down, this is one of the best desserts I have had in a while. Now if you love Baileys and if you love chocolate you basically have to make a commitment and try this cake. The Chocolate Baileys Poke Cake has Baileys in the batter, also in the chocolate sauce that gets poured over the cake to make it melt in your mouth tender and soft. The Chocolate Whipped Cream has been spiked with Baileys too! And yes, you can have some Baileys on the side as well, I won’t judge!

INGREDIENTS

•  1¾ cups / 228g all purpose flour
•  2 cups / 414g sugar
•  1 cup unsweetened cocoa powder
•  2 teaspoons baking powder
•  1 teaspoon salt
•  1 cup / 240ml Baileys Irish Cream
•  ½ cup / 120ml vegetable oil
•  2 teaspoons vanilla extract
•  2 large eggs room temperature
•  1 cup / 240ml hot water
• Baileys Chocolate Mixture:
•  14 oz sweetened condensed milk
•  ¼ cu Baileys Irish Cream
•  1 cup semi sweet chocolate chips
• Chocolate Baileys Whipped Cream Topping:
•  2 cups heavy whipping cream cold
•  ½ cup powdered sugar
•  ¼ cup unsweetened cocoa powder
•  ¼ cup Baileys Irish Cream
• Garnish:
•  Fresh raspberries
•  Shaved Chocolate
•  Chocolate sauce store bought

INSTRUCTIONS

1. Preheat oven to 350°F. Place oven rack in the middle of the oven.
2. Spray a 9X13 inch cake pan with non-stick baking spray and set aside.
3. Add the flour, sugar, cocoa, baking powder and salt to a large bowl and whisk until combined, or add to the bowl of a stand mixer and whisk on low.
4. .......................
5. ...............................

for full instruction please see : sweetandsavorymeals.com

Tweet