For a while now, I have been eyeing these avocado cookies in my Mom’s recipe book.
Since there was a lonely avocado sitting in my refrigerator, it was high time I made them!
I know it’s a rather UNUSUAL combination but I like them!
They are soft and moist and have a CAKE-LIKE texture.
Also, if you are looking for vegan avocado cookies or low carb avocado cookies, this is not the recipe for you.
Since there was a lonely avocado sitting in my refrigerator, it was high time I made them!
I know it’s a rather UNUSUAL combination but I like them!
They are soft and moist and have a CAKE-LIKE texture.
Also, if you are looking for vegan avocado cookies or low carb avocado cookies, this is not the recipe for you.
Please See Other Recipes
INGREDIENTS
- 1 Large egg
- 1 Avocado peeled and pitted
- 1 tsp Vanilla extract
- ¾ cup Sugar granulated
- ½ cup Whole wheat flour
- ½ cup All-purpose flour
- 1 tsp Baking soda
- ½ cup Semisweet chocolate chips or chocolate chunks
INSTRUCTIONS
- In a mixing bowl, beat the egg until fluffy.
- ..............................
for full recipes please see : cakewhiz.com
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